煮鸡蛋(煮几分钟口感最好？)
<script async src="https://pagead2.googlesyndication.com/pagead/js/adsbygoogle.js?client=ca-pub-1416119137658217"
crossorigin="anonymous"></script>
<ins class="adsbygoogle"
style="display:block"
data-ad-format="fluid"
data-ad-layout-key="-ef+6k-30-ac+ty"
data-ad-client="ca-pub-1416119137658217"
data-ad-slot="9398439682"></ins>
<script>
(adsbygoogle = window.adsbygoogle || []).push({});
</script>
<div class="show-monitor" style="box-sizing: border-box; margin: 0px; padding: 0px; color: rgb(51, 51, 51); font-family: system-ui, -apple-system, "Segoe UI", Rototo, Helvetica, Arial, sans-serif; font-size: medium; white-space: normal; background-color: rgb(255, 255, 255);"><div class="article-content" style="box-sizing: border-box; margin: 0px; padding: 0px;"><article class="syl-article-base tt-article-content syl-page-article syl-device-pc" style="box-sizing: border-box; padding: 0px; text-align: justify; overflow-wrap: break-word; word-break: break-word; overflow: hidden; hyphens: auto; color: rgb(34, 34, 34); font-family: "PingFang SC", "Hiragino Sans GB", "Microsoft YaHei", "WenQuanYi Micro Hei", "Helvetica Neue", Arial, sans-serif; line-height: 1.667; font-size: 18px; margin-bottom: 20px;"><p style="box-sizing: border-box; margin-bottom: 20px; padding: 0px; border: 0px; margin-top: 0px !important;">【鸡蛋煮几分钟口感最好？】涨姿势怎样煮出一颗完美的鸡蛋？控制好时间就够了。想吃流动的溏心蛋或软嫩弹牙的水煮蛋，都随你。①溏心蛋：凉水下锅煮7分钟（大约沸水煮5分钟），热水下锅5~6分钟。②嫩滑蛋：凉水下锅煮8分钟左右，热水下锅煮7~8分钟左右。③口感干噎：煮10分钟以上。鸡蛋凉水或热水下锅都可以，不过，与冷水煮相比，热水煮鸡蛋更容易裂壳。</p><img src="https://p3.toutiaoimg.com/origin/pgc-image/SSl5cm5JJ6mC0t?from=pc" img_width="440" img_height="540" alt="鸡蛋煮几分钟口感最好？" inline="0" class="syl-page-img" style="box-sizing: border-box; border: 0px; margin: 0px auto 8px; padding: 0px; cursor: zoom-in; max-width: 100%; display: block; border-radius: 4px; height: auto;"/><p style="box-sizing: border-box; margin-top: 20px; padding: 0px; border: 0px; margin-bottom: 0px !important;">来源： 杭州发布</p></article></br>微信搜索公众号【深圳家】或者直接搜索【i-shenzhen】，获取更多信息
页:
[1]